Come and try our Menu Open Wed to Fri 7:30-3pm
SMOKED CHEESE BURGER $8
SMOKED PATTY,
CHEDAR, GHERKINS, MUSTARD, TOMATO & AIOLI
Make it a double $12
Add Bacon + $2
BACON SANDWICH $12
HOUSE CURED BACON, FRIED EGG, ONIONS, TOMATO RELISH & AIOLI
SMOKED HOT DOG $12
GRILLED SMOKED SAUSAGE, CHEESE, BACON, CARAMELIZED ONION & DIJON MUSTARD
PORK BELLY ROLL $14
GRILLED PORK BELLY, FRIED ONIONS, DIJON MUSTARD & GRAVY
Add Bacon & Slaw + $4
CHORIPAN $8
ARGENTINIAN CHORIZO, CHIMICHURRI & AIOLI IN CRUSTY BREAD
Gluten Free bread available, please ask.
Weekley Specials available every week!
Only The Finest Ingredients
Locally-sourced and PigCare certified meat products, crafted by hand in the Bay of Plenty using 100% natural ingredients, with no fillers or preservatives.
Shop Best Sellers
-
Argentinian Chorizo
- Regular price
- from $11.99
- Sale price
- from $11.99
- Regular price
-
- Unit price
- per
Sold out
How can I order?
The easiest way is to order online and get it delivered straight to your house.
Local to Tauranga? We deliver on Wednesdays and Fridays.
Outside Tauranga? Place your order by Tuesday midnight and receive your order on Thursday.
Click and Collect
You can also order online and collect from our Shop, just check our hours on the main menu Unit 3, 60 Aviation Ave, Mount Maunganui.
About El Jefe
Hello, I'm Nico! ππΌ
Originally from Uruguay, I am a trained chef by trade, with over 15 years experience in the kitchen and a passion for great food that keeps me always exploring new recipes and finding new flavours. I first started making sausages in 2015 and loved it so much that I started El Jefe!
All the products are made with 100% natural ingredients in small batches, ensuring the quality is of the highest standard available.
PigCareβ’ Accredited Pork
The pork we choose comes from pigs farmed right here in New Zealand to the highest standards of welfare.